Dinner MENU

STARTERS

SALADS

Add Chicken $4 I Shrimp $6 I Salmon $8 I Steak* $10

SANDWICHES

Served with Seasoned Fries

FAVORITES

PASTA

FROM THE GRILL

Served After 4pm

ENTREE

SAUCE OPTIONS
GARLIC BUTTER | LEMON CAPER PICCATA | GRILLED ONIONS + MUSHROOMS | BLUE CHEESE + BACON | MAPLE DIJON GLAZE

SIDE OPTIONS (Choice of side + Seasonal Vegetables)
ROASTED GARLIC MASHED POTATOES | SEASONED FRENCH FRIES I CILANTRO CITRUS QUINOA I SWEET POTATO FRIES | LOADED BAKED POTATO +$2 | CAESAR/HOUSE SALAD +$4

SPECIALS

WEEKDAY LUNCH SPECIAL
$2 Off Salads + Sandwiches | 11am - 2pm

HAPPY HOUR SPECIALS
$1 Off Beer, $2 Off Wine + Specialty Cocktails, $4.50 Well Drinks, $2 Off Select Appetizers | Weekdays 2-5pm

PRIME RIB THURSDAY
Garlic Herb Crusted Rib*, Garlic Mashed Potatoes, Seasonal Vegetables - $32.95

* These items may be served undercooked. Consuming raw or undercooked meats, poultry seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have a medical condition.